We offer the Chemex in two sizes: 3 & 6 Cup, based on 150ml coffee cups (about half a mug). The cup size indicates the maximum amount and you can always brew less in your Chemex so we would suggest getting one of the larger sizes if you may need to brew for multiple people at the same time. 3 Cup Size Brews 1-3, 150ml cups (1-1.5 mugs) ~450ml in volume Uses 3-cup half-circle filters 6 Cup Size Brews 1-6, 150ml cups (1-3 mugs) ~900ml in volume Uses all Chemex filters except half-circle 3-cup version
Pour-over coffee maker Makes a clear, pure, flavourful cup of coffee without any bitterness or sediment Made of heat resistant, non-porous glass Comes with a wooden collar to make pouring without burning yourself easy Uses proprietary bonded filters which remove all undesirable components from the coffee
How to make a coffee with the Chemex Pour-over Coffee Maker
Boil your water and let it cool for 1-2 minutes - you want a water temperature of 90-95 degrees Celsius Place your filter in your Chemex with the thicker part and folds towards the spout Wet the filter with some of your hot water to rinse it and heat the glass Pour out the hot water before starting to brew Grind your coffee to a medium-coarse grind (almost as coarse as French Press) Put ~6g of ground coffee into the filter per 100ml (60g/L) - shake it a little to flatten the coffee grounds Bloom the coffee grounds for 30-40 seconds by pouring in just enough water to wet them all Slowly pour in the rest of your water in a circular motion - only pour onto the grounds, not the sides Once you've poured in all your water (125ml per cup or 250ml per mug), let it all filter through (this should take ~3-4 mins) Remove the filter, pour your coffee & enjoy!